Bioavailability of dietary monomeric and polymeric flavan-3-ols

Crozier, A., Clifford, M.N. and Del Rio, D. (2012) Bioavailability of dietary monomeric and polymeric flavan-3-ols. In: Spencer, J.P.E. and Crozier, A. (eds.) Bioavailability and Function of Flavonoids. Series: Oxidative Stress and Disease, 29. CRC Press: Boca Raton, FL, USA, pp. 45-78. ISBN 9781439848265

Full text not currently available from Enlighten.

Item Type:Book Sections
Glasgow Author(s) Enlighten ID:Crozier, Professor Alan
Authors: Crozier, A., Clifford, M.N., and Del Rio, D.
College/School:College of Medical Veterinary and Life Sciences > School of Medicine, Dentistry & Nursing
Publisher:CRC Press

University Staff: Request a correction | Enlighten Editors: Update this record