Young, S. and Reeves, A. (1975) Food retailing margins in France. Oxford Agrarian Studies, 4(1), pp. 61-77. (doi: 10.1080/13600817508423832)
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Publisher's URL: http://dx.doi.org/10.1080/13600817508423832
Item Type: | Articles |
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Status: | Published |
Refereed: | Yes |
Glasgow Author(s) Enlighten ID: | Young, Professor Stephen |
Authors: | Young, S., and Reeves, A. |
College/School: | College of Social Sciences > Adam Smith Business School > Management |
Journal Name: | Oxford Agrarian Studies |
ISSN: | 0264-5491 |
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