Smith, D.F. and Phillips, J. (Eds.) (2000) Food, Science, Policy and Regulation in the Twentieth Century : International and Comparative Perspectives. Routledge: London. ISBN 0415235324
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Publisher's URL: http://www.routledge.com/books/details/9780415235327/
Item Type: | Edited Books |
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Status: | Published |
Glasgow Author(s) Enlighten ID: | Phillips, Professor Jim |
Authors: | |
College/School: | College of Social Sciences > School of Social and Political Sciences > Economic and Social History |
Publisher: | Routledge |
ISBN: | 0415235324 |
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