Bui, T.-D., Ha, H. M., Tran, T. P. T., Lim, M. K. and Tseng, M.-L. (2023) Circular supply chain strategy in Industry 4.0: canned food industry in Vietnam. Business Strategy and the Environment, (doi: 10.1002/bse.3472) (Early Online Publication)
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Abstract
This study contributes to investigating the interrelationships among circular supply chain strategy (CSCY) attributes in Industry 4.0 (I4.0), and it provides practical implications for the canned food industry. Prior studies are inadequate in determining CSCY attributes in I4.0 with a thorough viewpoint under qualitative information. To fill this gap, this study aims to determine the crucial CSCY attributes in I4.0 together with their interrelationships. A hybrid method including text mining, cluster analysis, the fuzzy Delphi method (FDM), the fuzzy decision-making trial and evaluation laboratory (FDEMATEL), and the analytical network process (ANP) is utilized. Five aspects and 25 criteria from the original set of attributes are validated. In the results, the causal group consists of circular production strategy and technological advancement, while the effect group includes waste circulation, a circular product-service system (PSS), and circular integration. The critical criteria cover cleaner production, resource efficiency, the Internet of Things (IoT), robotics applications, and industrial symbiosis.
Item Type: | Articles |
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Additional Information: | Funding information: Ministry of Science and Technology, Taiwan, Grant/Award Number: 110-2221-E-468-010- |
Status: | Early Online Publication |
Refereed: | Yes |
Glasgow Author(s) Enlighten ID: | Lim, Professor Ming |
Authors: | Bui, T.-D., Ha, H. M., Tran, T. P. T., Lim, M. K., and Tseng, M.-L. |
College/School: | College of Social Sciences > Adam Smith Business School > Management |
Journal Name: | Business Strategy and the Environment |
Publisher: | Wiley |
ISSN: | 0964-4733 |
ISSN (Online): | 1099-0836 |
Published Online: | 14 June 2023 |
Copyright Holders: | Copyright © 2023 ERP Environment and John Wiley & Sons Ltd. |
First Published: | First published in Business Strategy and the Environment 2023 |
Publisher Policy: | Reproduced in accordance with the publisher copyright policy |
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