Athanasopoulos, C. (2014) Christian mysticism and food. In: Kaplan, D.M. (ed.) Encyclopedia of Food and Agricultural Ethics. Springer. ISBN 9789400761674 (doi: 10.1007/978-94-007-6167-4_436-6)
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Item Type: | Book Sections (Encyclopaedia entry) |
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Status: | Published |
Glasgow Author(s) Enlighten ID: | Athanasopoulos, Dr Constantinos |
Authors: | Athanasopoulos, C. |
College/School: | University Services > Learning and Teaching Services Division |
Publisher: | Springer |
ISBN: | 9789400761674 |
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