Shaw, S. A., Harris, N. and Carter, S. (1993) The UK tomato industry: market intelligence and producer co‐ordination. British Food Journal, 95(10), pp. 11-17. (doi: 10.1108/00070709310048506)
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Abstract
Describes the state of the UK tomato sector which is facing falling real price levels and low profitability in a situation of general overcapacity in the EC tomato industry and where imports into the UK market are a substantial percentage of total consumption. Evaluates the Working Party for Salads′ improved short‐term marketing intelligence system during its first year of operation.
Item Type: | Articles |
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Status: | Published |
Refereed: | Yes |
Glasgow Author(s) Enlighten ID: | Carter, Professor Sara |
Authors: | Shaw, S. A., Harris, N., and Carter, S. |
College/School: | College of Social Sciences |
Journal Name: | British Food Journal |
Publisher: | MCB University Press |
ISSN: | 0007-070X |
ISSN (Online): | 1758-4108 |
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