Evaluation of phenolic compounds in commercial fruit juices and fruit drinks

Mullen, W., Marks, S. and Crozier, A. (2007) Evaluation of phenolic compounds in commercial fruit juices and fruit drinks. Journal of Agricultural and Food Chemistry, 55, pp. 3148-3157. (doi: 10.1021/jf062970x)

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Item Type:Articles
Status:Published
Refereed:Yes
Glasgow Author(s) Enlighten ID:Crozier, Professor Alan
Authors: Mullen, W., Marks, S., and Crozier, A.
College/School:College of Medical Veterinary and Life Sciences
Journal Name:Journal of Agricultural and Food Chemistry

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