Barron, L. D., Gargaro, A. R. and Wen, Z. Q. (1991) Vibrational Raman optical activity of carbohydrates. Carbohydrate Research, 210, pp. 39-49. (doi: 10.1016/0008-6215(91)80111-Y) (PMID:1878886)
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Abstract
Vibrational Raman optical activity (R.o.a.) spectra of a range of carbohydrates in aqueous solution, measured in back-scattering between 700 and 1500 cm−1, are presented. Features were revealed that appear to be characteristic of details of the stereochemistry. Effects associated with the glycosidic linkage in di- and oligo-saccharides are prominent.
Item Type: | Articles |
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Status: | Published |
Refereed: | Yes |
Glasgow Author(s) Enlighten ID: | Barron, Professor Laurence |
Authors: | Barron, L. D., Gargaro, A. R., and Wen, Z. Q. |
College/School: | College of Science and Engineering > School of Chemistry |
Journal Name: | Carbohydrate Research |
Publisher: | Elsevier Science Publishers B.V. |
ISSN: | 0008-6215 |
ISSN (Online): | 1873-426X |
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