Toma, L., Low, J.C., Vosough Ahmadi, B., Matthews, L. and Stott, A.W. (2015) An analysis of cattle farmers' perceptions of drivers and barriers to on-farm control of Escherichia coli O157. Epidemiology and Infection, 143(11), pp. 2355-2366. (doi: 10.1017/S0950268814003045) (PMID:25427776)
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Abstract
Structural equation modelling and survey data were used to test determinants' influence on farmers' intentions towards Escherichia coli O157 on-farm control. Results suggest that farmers more likely to show willingness to spend money/time or vaccinate to control Escherichia coli O157 are those: who think farmers are most responsible for control; whose income depends more on opening farms to the public; with stronger disease control attitudes; affected by outbreaks; with better knowledge and more informed; with stronger perceptions of biosecurity measures’ practicality; using a health plan; who think farmers are the main beneficiaries of control; and whose farms are dairy rather than beef. The findings might suggest that farmers may implement on-farm controls for E. coli O157 if they identify a clear hazard and if there is greater knowledge of the safety and efficacy of the proposed controls.
Item Type: | Articles |
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Status: | Published |
Refereed: | Yes |
Glasgow Author(s) Enlighten ID: | Matthews, Professor Louise |
Authors: | Toma, L., Low, J.C., Vosough Ahmadi, B., Matthews, L., and Stott, A.W. |
College/School: | College of Medical Veterinary and Life Sciences > School of Biodiversity, One Health & Veterinary Medicine |
Journal Name: | Epidemiology and Infection |
Publisher: | Cambridge University Press |
ISSN: | 0950-2688 |
ISSN (Online): | 1469-4409 |
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