Molecular studies of pressure/temperature-induced structural changes in bovine beta-lactoglobulin

Aouzelleg, A., Bull, L., Price, N. and Kelly, S. (2004) Molecular studies of pressure/temperature-induced structural changes in bovine beta-lactoglobulin. Journal of the Science of Food and Agriculture, 84, pp. 398-404. (doi: 10.1002/jsfa.1669)

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Item Type:Articles
Status:Published
Refereed:Yes
Glasgow Author(s) Enlighten ID:Price, Prof Nicholas
Authors: Aouzelleg, A., Bull, L., Price, N., and Kelly, S.
College/School:College of Medical Veterinary and Life Sciences
Journal Name:Journal of the Science of Food and Agriculture

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