Browse by Research Project Code

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0

Neil, D.M. et al. (2008) The Scottish Nephrops Survey Phase II: The Processes that Underlie Quality Loss in the Whole Animal Compared to the Tailed Product. Project Report. University of Glasgow, Glasgow, UK.

Neil, D.M., Coombs, G.M., Birkbeck, T.H., Atkinson, R.J.A., Albalat, A., McPherson, H., Westrop, G., Gornik, S. and Milligan, R.J. (2006) The Scottish Nephrops Survey Phase I: The Factors During Capture, Post-Capture Handling, Delivery and Factory Processing of Nephrops Tails that Affect Product Freshness and Quality. Project Report. University of Glasgow, Glasgow, UK.

This list was generated on Mon Dec 16 13:23:08 2019 GMT.