Clifford, M.C. and Crozier, A. (2012) Phytochemicals in teas and tisanes and their bioavailability. In: Crozier, A., Ashihara, H. and Tomás-Barbéran, F. (eds.) Teas, Cocoa and Coffee: Plant Secondary Metabolites and Health. Wiley-Blackwell: Chichester, UK, pp. 45-98. ISBN 9781444334418
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| Item Type: | Book Sections |
|---|---|
| Status: | Published |
| Glasgow Author(s) Enlighten ID: | Crozier, Professor Alan |
| Authors: | Clifford, M.C., and Crozier, A. |
| College/School: | College of Medical Veterinary and Life Sciences > School of Medicine, Dentistry & Nursing |
| Publisher: | Wiley-Blackwell |
| ISBN: | 9781444334418 |
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