The structure of the dairy industry in the EEC

Barton, A.P. and Young, S. (1975) The structure of the dairy industry in the EEC. Oxford Agrarian Studies, 4(2), pp. 181-200. (doi:10.1080/13600817508423842)

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Publisher's URL: http://dx.doi.org/10.1080/13600817508423842


Item Type:Articles
Status:Published
Refereed:Yes
Glasgow Author(s) Enlighten ID:Young, Professor Stephen
Authors: Barton, A.P., and Young, S.
College/School:College of Social Sciences > Adam Smith Business School > Management
Journal Name:Oxford Agrarian Studies
ISSN:0264-5491

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