The Scottish Nephrops Survey Phase I: The Factors During Capture, Post-Capture Handling, Delivery and Factory Processing of Nephrops Tails that Affect Product Freshness and Quality

Neil, D.M. , Coombs, G.M., Birkbeck, T.H., Atkinson, R.J.A., Albalat, A., McPherson, H., Westrop, G., Gornik, S. and Milligan, R.J. (2006) The Scottish Nephrops Survey Phase I: The Factors During Capture, Post-Capture Handling, Delivery and Factory Processing of Nephrops Tails that Affect Product Freshness and Quality. Project Report. University of Glasgow, Glasgow, UK.

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Item Type:Research Reports or Papers (Project Report)
Status:Published
Glasgow Author(s) Enlighten ID:Atkinson, Professor Robert and Neil, Professor Douglas and Albalat, Dr Amaya and Coombs, Professor Graham and Westrop, Mr Gareth
Authors: Neil, D.M., Coombs, G.M., Birkbeck, T.H., Atkinson, R.J.A., Albalat, A., McPherson, H., Westrop, G., Gornik, S., and Milligan, R.J.
College/School:College of Medical Veterinary and Life Sciences
College of Medical Veterinary and Life Sciences > Institute of Biodiversity Animal Health and Comparative Medicine
College of Medical Veterinary and Life Sciences > School of Cardiovascular & Metabolic Health
College of Medical Veterinary and Life Sciences > School of Infection & Immunity
College of Medical Veterinary and Life Sciences > School of Biodiversity, One Health & Veterinary Medicine
Publisher:University of Glasgow
Copyright Holders:Copyright © 2006 University of Glasgow
Publisher Policy:Reproduced with the permission of the Authors

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Project CodeAward NoProject NamePrincipal InvestigatorFunder's NameFunder RefLead Dept
378332To identify the factors during the capture, post-capture handling and storage of Nephrops Norvegicus and its tailed products that affect...Douglas NeilYoungs Seafood Ltd (YOUNGS-BLU)UNSPECIFIEDRI BIODIVERSITY ANIMAL HEALTH & COMPMED