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Food, Science, Policy and Regulation in the Twentieth Century : International and Comparative Perspectives

Smith, D.F. and Phillips, J., (Eds.) (2000) Food, Science, Policy and Regulation in the Twentieth Century : International and Comparative Perspectives. Routledge, London. ISBN 0415235324

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Publisher's URL: http://www.routledge.com/books/details/9780415235327/


Item Type:Edited Book
Status:Published
Glasgow Author(s) Enlighten ID:Phillips, Dr James
Authors:
College/School:College of Social Sciences > School of Social and Political Sciences > Economic and Social History
Publisher:Routledge
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