Jenkins, G. (2008) Environmental regulation of flavonoid biosynthesis. In: Health Benefits of Organic Food: Effects of the Environment. CABI, pp. 1147-1155. ISBN 9781845934590
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Publisher's URL: http://bookshop.cabi.org/default.aspx?site=191&page=2633&pid=2125
Item Type: | Book Sections |
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Status: | Published |
Refereed: | Yes |
Glasgow Author(s) Enlighten ID: | Jenkins, Professor Gareth |
Authors: | Jenkins, G. |
College/School: | College of Medical Veterinary and Life Sciences > School of Molecular Biosciences |
Publisher: | CABI |
ISBN: | 9781845934590 |
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