Ting, S., Watson, I. and Peden, I. (2003) An optical technique for food quality analysis and process control. In: Food Processing Faraday, New Technologies for the Food Industry, Pera Innovation Park, Melton Mowbray, UK,
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Item Type: | Conference Proceedings |
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Keywords: | Control |
Status: | Published |
Refereed: | Yes |
Glasgow Author(s) Enlighten ID: | Watson, Dr Ian |
Authors: | Ting, S., Watson, I., and Peden, I. |
College/School: | College of Science and Engineering > School of Engineering > Systems Power and Energy |
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