A comparison of acute phase protein measurements and meat inspection findings in cattle

Eckersall, P. (2004) A comparison of acute phase protein measurements and meat inspection findings in cattle. Foodborne Pathogens and Disease, 1(4), pp. 281-290.

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Item Type:Articles
Status:Published
Refereed:Yes
Glasgow Author(s) Enlighten ID:Eckersall, Professor Peter
Authors: Eckersall, P.
College/School:College of Medical Veterinary and Life Sciences
College of Medical Veterinary and Life Sciences > Institute of Infection Immunity and Inflammation
Journal Name:Foodborne Pathogens and Disease

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