Genetic variation for egg production, egg quality and bone strength in selected and traditional breeds of laying fowl

Hocking, P., Bain, M., Channing, C., Fleming, R. and Wilson, S. (2003) Genetic variation for egg production, egg quality and bone strength in selected and traditional breeds of laying fowl. British Poultry Science, 44, pp. 365-373. (doi: 10.1080/0007166031000085535)

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Item Type:Articles
Status:Published
Refereed:Yes
Glasgow Author(s) Enlighten ID:Bain, Professor Maureen
Authors: Hocking, P., Bain, M., Channing, C., Fleming, R., and Wilson, S.
College/School:College of Medical Veterinary and Life Sciences > School of Biodiversity, One Health & Veterinary Medicine
Journal Name:British Poultry Science

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