Hastie, C. , Pell, J. and Sattar, N. (2021) Vitamin D and COVID-19 infection and mortality in UK Biobank. European Journal of Nutrition, 60, pp. 545-548. (doi: 10.1007/s00394-020-02372-4) (PMID:32851419) (PMCID:PMC7449523)
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| Item Type: | Articles |
|---|---|
| Status: | Published |
| Refereed: | Yes |
| Glasgow Author(s) Enlighten ID: | Hastie, Dr Claire and Pell, Professor Jill and Sattar, Professor Naveed |
| Authors: | Hastie, C., Pell, J., and Sattar, N. |
| College/School: | College of Medical Veterinary and Life Sciences > School of Cardiovascular & Metabolic Health College of Medical Veterinary and Life Sciences > School of Health & Wellbeing > General Practice and Primary Care College of Medical Veterinary and Life Sciences > School of Health & Wellbeing > Public Health |
| Journal Name: | European Journal of Nutrition |
| Publisher: | Springer |
| ISSN: | 1436-6207 |
| ISSN (Online): | 1436-6215 |
| Published Online: | 26 August 2020 |
| Copyright Holders: | Copyright © The Author(s) 2020 |
| First Published: | First published in European Journal of Nutrition 60:545-548 |
| Publisher Policy: | Reproduced under a Creative Commons license |
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