Milk Haptoglobin as an Indicator of Udder Health in Dairy Heifers after Calving

Simoes, P., Campbell, M., Viora, L. , Gibbons, J., Geraghty, T. E., Eckersall, P. D. and Zadoks, R. N. (2018) Milk Haptoglobin as an Indicator of Udder Health in Dairy Heifers after Calving. DairyCare Conference, Thessaloniki, Greece, 19-20 March 2018.

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Abstract

No abstract available.

Item Type:Conference or Workshop Item
Status:Published
Refereed:Yes
Glasgow Author(s) Enlighten ID:Simoes, Miss Patricia and Eckersall, Professor David and Zadoks, Professor Ruth and Geraghty, Mr Timothy and Viora, Dr Lorenzo
Authors: Simoes, P., Campbell, M., Viora, L., Gibbons, J., Geraghty, T. E., Eckersall, P. D., and Zadoks, R. N.
College/School:College of Medical Veterinary and Life Sciences > Institute of Biodiversity Animal Health and Comparative Medicine
College of Medical Veterinary and Life Sciences > School of Veterinary Medicine

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