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Luximon-Ramma, A, Bahorun, T, Crozier, A, Zbarsky, V, Datla, KP, Dexter, DT, and Aruoma, OI (2005) Characterization of the antioxidant functions of flavonoids and proanthocyanidins in Mauritian black teas. Food Research International, 38 . pp. 357-367. (doi:10.1016/j.foodres.2004.10.005)
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| Item Type: | Article |
|---|---|
| Status: | Published |
| Refereed: | Yes |
| Glasgow Author(s): | Crozier, Prof Alan |
| Authors: | Luximon-Ramma, A, Bahorun, T, Crozier, A, Zbarsky, V, Datla, KP, Dexter, DT, and Aruoma, OI |
| College/School: | College of Medical Veterinary and Life Sciences |
| Journal Name: | Food Research International |
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