Koshiishi, C., Crozier, A. and Ashihara, H. (2001) Profiles of purine and pyrimidine nucleotides in fresh and manufactured tea leaves. Journal of Agricultural and Food Chemistry, 49, pp. 4378-4382. (doi: 10.1021/jf0104679)
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| Item Type: | Articles |
|---|---|
| Status: | Published |
| Refereed: | Yes |
| Glasgow Author(s) Enlighten ID: | Crozier, Professor Alan |
| Authors: | Koshiishi, C., Crozier, A., and Ashihara, H. |
| College/School: | College of Medical Veterinary and Life Sciences |
| Journal Name: | Journal of Agricultural and Food Chemistry |
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