Sargison, N., Busin, V. , Colston, M., Dun, K., Gill, I. and Mansley, S. (2017) Global challenges for sustainable food production. Veterinary Record, 180(14), p. 364. (doi: 10.1136/vr.j1714) (PMID:28385762)
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Abstract
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| Item Type: | Articles (Letter) |
|---|---|
| Status: | Published |
| Refereed: | Yes |
| Glasgow Author(s) Enlighten ID: | Busin, Valentina |
| Authors: | Sargison, N., Busin, V., Colston, M., Dun, K., Gill, I., and Mansley, S. |
| College/School: | College of Medical Veterinary and Life Sciences > School of Biodiversity, One Health & Veterinary Medicine |
| Journal Name: | Veterinary Record |
| Publisher: | B M J Group |
| ISSN: | 0042-4900 |
| ISSN (Online): | 2042-7670 |
| Published Online: | 06 April 2017 |
| Copyright Holders: | Copyright © 2017 The AuthorsBritish Veterinary Association |
| First Published: | First published in Veterinary Record 180(14):364 |
| Publisher Policy: | Reproduced in accordance with the copyright policy of the publisher |
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