Exploring the Nutritional Quality of 'Out of School' Foods Popular with Pupils

Crawford, F., Ellaway, A. , Mackison, D. and Mooney, J. (2012) Exploring the Nutritional Quality of 'Out of School' Foods Popular with Pupils. Project Report. Glasgow Centre for Population Health, Glasgow.

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Publisher's URL: http://www.gcph.co.uk/publications/354_findings_series_35-out_of_school_foods

Abstract

This Briefing Paper summarises research on how the quality of popular foods purchased by secondary school pupils from outlets near Glasgow secondary schools compared with mandatory nutrient standards set for food and drinks provided by schools in Scotland.

Item Type:Research Reports or Papers (Project Report)
Status:Published
Glasgow Author(s) Enlighten ID:Ellaway, Dr Anne and Crawford, Ms Fiona
Authors: Crawford, F., Ellaway, A., Mackison, D., and Mooney, J.
College/School:College of Medical Veterinary and Life Sciences > Institute of Health and Wellbeing > MRC/CSO SPHSU
College of Medical Veterinary and Life Sciences > Institute of Health and Wellbeing > Social Scientists working in Health and Wellbeing
Publisher:Glasgow Centre for Population Health

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