Chemical Characterisation and In Vitro Fermentation Of High Temperature Dried Alfalfa and Grass Hay

Murray, J.M.D. , Longland, A.C. and Moore-Colyer, M.J.S. (2000) Chemical Characterisation and In Vitro Fermentation Of High Temperature Dried Alfalfa and Grass Hay. In: Equine Nutrition Conference for Feed Manufacturers, Kentucky, KY, USA, 2000,

Full text not currently available from Enlighten.

Abstract

No abstract available.

Item Type:Conference Proceedings
Status:Published
Refereed:Yes
Glasgow Author(s) Enlighten ID:Murray, Professor Jo-Anne
Authors: Murray, J.M.D., Longland, A.C., and Moore-Colyer, M.J.S.
College/School:College of Medical Veterinary and Life Sciences > School of Biodiversity, One Health & Veterinary Medicine

University Staff: Request a correction | Enlighten Editors: Update this record